The Asheville Independent Restaurant Association got a ‘taste’ of the Asheville Convention and Visitors Bureau’s Foodtopian Society campaign the other morning in a presentation by CVB staffers: Marla Tamballini; Dianna Jackson Pierce and Heather Backer. The campaign, which touts Asheville as a great culinary destination, includes a website; monthly e-newsletter and various forms of social media.
Food news? Contact Sherida Buchanan at sbuchanan@exploreasheville.com or 258-6125.