“Dining Under the Stars” inaugural event in Biltmore Village – Sept. 8th

August 9, 2016


Farm To Village

“Dining Under the Stars”

September 8, 2016 @ 6:00 PM

Boston Way

Restaurants and breweries in Historic Biltmore Village have come together to create a new and unique event.   This event will serve as a fundraiser for Appalachian Sustainable Agriculture Project .

Join us as we line Boston Way with farm tables and serve a 5-course gourmet dinner, from appetizers to desserts outside under the stars.  Guests will have a chance to meet and mingle with our award winning chefs, brew masters, local farmers and a vineyard owner.    ASAP works diligently to promote local farms and we will be serving fresh produce and meats supplied by those farms.

The event is sponsored by Mtn. Merch, Saint Paul Mountain Vineyard, Southern Seasons, West Carolina Water Treatment, Wells Fargo, and The Village Group of Oppenheimer and Co. Inc. The meal will feature some amazing dishes provided by The Cantina., Catawba Brewing, Corner Kitchen, Doubletree Catering, Fig, Hi-Wire Brewing, Red Stag Grill, Rezaz and The Village Wayside.    

Tickets are limited to the first 100 people and are priced at $100 p/person.  This includes  food, wine and craft beer along with a gift  bag for each person.

To purchase tickets on line please go to www.historicbiltmorevillage.com/farmtovillage